Lodge L Series 4-Quart Dutch Oven Related Reading: The Complete Book of Dutch Oven Cooking The Beginners Guide to Dutch Oven Cooking Cooking the Dutch Oven Way The Scout’s Dutch Oven Cookbook The Cast Iron Chef: The Main Course. With a wide range of dishes, and help on how to cook dutch oven in your [...]
Local 127 – Cincinnati foodie’s have a new hangout that supports the local food movement.!
I’ve found my new favorite restaurant – Local 127 in downtown Cincinnati. A few weeks back we happened to stumble into the newly opened restaurant and wow what a find. The Cincinnati Business Journal reported that the Steven Geddes, who has worked at Aureole in Las Vegas and with Wolfgang Puck, serves as the chef. [...]
Cheese glorious cheese – 1950s style Foodie find
While shopping a local thrift store, I ran across a copy of a 1950s version of what to do with cheese titled – “The Cheese Cookbook.” This author signed edition features recipes for things I’ve never heard of including – Prune and Cheese Salad Cheese Corn-meal Souffle Cheese Pancakes The author, Marye Dahnke – Director [...]
